Dutch ovens are versatile. These cast-iron cookware can braise your meat, boil water for pasta, deep fry, and bake, among many other applications. They are a must-have for any serious cook or professional chef.
But there is a catch! High-quality cast iron Dutch ovens are not cheap.
Some of the high-end brands such as Le Creuset and Staub Dutch Ovens will demand that you sacrifice more than $200. While there are other affordable brands such as Lodge Dutch Oven, their longevity cannot be compared to these high-end brands!
If that sounds too much to spend, then worry not. We’ve got your back.
Milo Dutch Oven is a relatively new entrant in the high-end cookware niche. This unique Dutch oven is top-notch. And affordable.
The Milo Dutch oven demystifies the belief that high-quality must always be expensive. When you buy this product directly from the manufacturer, you’ll get it at approximately $135 – almost half the price of your ordinary high-end Dutch oven.
But is it equal to the task? Can a Milo Dutch oven equal the performance of Le Creuset and other expensive Dutch ovens? We tested the performance of the Classic Milo Dutch oven, and the results were incredibly amazing. Here’s what we found out.
What is Milo Dutch Oven Made Of?
If you’re wondering what the differences between enameled and regular cast iron Dutch ovens are, then here is a comprehensive answer.
Enameled cast iron has a vitreous enamel glaze coating the surface. The fusion of this glaze coating has several benefits, including:
- It prevents rusting
- It improves aesthetics and the Dutch Oven can be made in different colors
- Eliminates the need to season
- Easy-wipe cleaning
Just like any other cast iron cookware, Milo Enameled Dutch oven heats slowly but retains heat for longer than other cookware made from materials such as stainless steel and aluminum.
However, these benefits come at a cost. Enameled cast iron pots and pans are more expensive than their bare cast iron counterparts.
Do not use abrasive materials when cleaning your Milo enameled Dutch oven since it can lead to warping. The surfaces are smooth and easy to clean using sponges and other soft materials.
Milo Dutch Oven Review
Milo Dutch oven’s performance can only compare to Le Creuset or Staub Dutch ovens. In terms of pricing, Milo cast-iron Dutch ovens are almost half the price of Le Creuset and Staub Dutch ovens.
Albeit relatively new in the market, I find Milo Dutch oven an excellent cookware. If you’re shopping on a budget, then you can confidently buy it.
It will serve you exemplary well and you’ll get everything you need in a Dutch oven, at a lower and affordable price.
The two Milo Dutch ovens you should consider include:
- Weight: 10.5lb | 4.8kg
- Capacity: 5.5 quarts | 5.2L
- Lifetime Warranty
- 4 Color Options
- Weight: 8lb | 3.6kg
- Capacity: 3.5 quarts | 3.3L
- Limited Lifetime Warranty
- 3 color options
Additionally, you can purchase pre-seasoned Milo Dutch ovens that come with natural soap and seasoning oil that ensure that you get the best out of your cookware. Check the offer here.
All the Dutch ovens come with:
- A Dutch Oven
- A Lid
The Dutch ovens have two ergonomic handles on both sides, making it easy for you to lift them from the stovetop without a hassle, even when full. The handles are well-shaped to ensure that your palm fits comfortably, thus achieving a firm grip.
Also, the lids come with a stylish top handle completed with a metallic shiny appearance that suggests royalty. As such, you can be sure that these Dutch oven will epitomize style and fashion in your kitchen.
Pros and Cons of Using Enameled Cast Iron Cookware
Cast iron cookware is among the safest options compared to aluminum, copper, and Teflon-coated pans.
However, there is very negligent leaching of iron into your food. While this is considered harmless, long-term accumulation can lead to iron toxicity. Note that this risk is minimal but especially high when you use your iron cookware to cook acidic food regularly.
To help you eliminate this problem, Milo cookware is coated with enamel. The coating material is non-reactive, which eliminates any risk of iron toxicity, regardless of how minute. With the enameled cookware, you can cook every type of food you desire, including highly acidic ones, without the worry of adverse health effects.
What are the Advantages of Using Milo Enameled Dutch Ovens?
Enameled cast iron Dutch ovens guarantee healthy cooking. The enamel coating is inert and non-reactive, ensuring that no metallic residues leach into your food.
As such, using enameled cast iron cookware gives you the liberty to cook a wide range of foods, including acidic ones such as tomatoes.
The enamel surface is smooth and non-stick, making it ideal for cooking different types of foods without the worry of burning/sticking.
However, enamel nonstick surfaces are only effective when using medium heat. If you switch to high temperatures, you may require to apply oil regularly to prevent sticking.
Regular cast iron cookware is better than enamel-coated ones when using a high cooking temperature. But the non-stick ability will be restored by applying vegetable oil.
High-quality enameled cookware, such as Milo and Le Creuset, are extremely durable. While expensive, you can be sure that they’ll still be in perfect condition for your generations to use.
Ability to Hold Heat for Long
When compared to stainless steel, aluminum, and other materials, enameled cast iron holds heat for a longer period. You can also heat them to high temperatures, making them ideal for searing and braising foods.
Additionally, cast iron cookware has uniform heat distribution, eliminating hot spots and making them extremely efficient in cooking delicate meals.
Its superior heat retention ensures that your food remains warm before you serve them. This way, you will save lots of energy when using this option.
Ability to Use Different Types of Stovetops
Unlike regular cast iron skillets, enameled cookware has smooth surfaces. This feature eliminates any chance of scratching and destroying the shiny appeal of your glass cooktops.
Additionally, the Milo Dutch Oven is induction ready.
The glazed surface of your Milo Dutch Oven is easy to clean. It does not necessarily require seasoning and its maintenance is a breeze.
Additionally, the enameled surface gives the manufacturer a chance to increase the visual appeal of the pans and pots. They come in different colors, which enables you to choose one that adds to the aesthetics of your kitchen.
Enameled pots and pans are designed to resist rust and corrosion. This feature makes them relatively durable and easy to maintain compared to regular cast iron cookware.
What are the Disadvantages of Enamel-Coated Cookware
Most enameled cast iron pots and pans are relatively heavier than those made from other materials. However, most chefs appreciate their heavy nature, since it helps to maintain heat and prevent warping.
Do not metallic spoons and spatula to prevent chipping
The Milo enameled cast iron Dutch Oven has lower thermal conductivity than bare cast iron pots. It will take a bit longer to heat, but heats uniformly and retains the heat for long.
Additionally, these Dutch ovens are not dishwasher-safe. You should avoid cleaning them using a dishwasher lest you compromise their longevity.
The final downside of enameled cookware is the price. These pans and pots are relatively expensive.
Milo Dutch Oven Review- Are They Worthwhile?
Milo Dutch oven is worth every coin you spend on it. It boasts of high heat retention, elegant & stylish construction, and top-notch performance.
If you’re looking for a Dutch oven that’s affordable but can rival Le Creuset in performance and functionality, then your best bet is the Milo Dutch Oven.
The cookware comes with a limited lifetime warranty that covers all manufacturer’s defects that may affect their functionality. Additionally, the warranty guarantees hassle-free replacement in case the Dutch oven loses functionality due to normal use (commercial use and defects due to careless handling are excluded).
If you’re keen on color details, then Milo Dutch oven gives you up to 4 color options to choose from. The colors range from white to black, all finished with elegant smooth surfaces.
Additionally, their construction guarantees comfortability during use. The Dutch ovens have two sturdy handles on both sides. The lids also come complete with an elegant handle, making it easy to lift it and check the progress of your meals.
3 Best Milo Dutch Oven Alternatives (High-End)
While Milo Dutch oven is the best Dutch oven you can get below $200, you can still try the following alternatives, which are equally good:
1. Staub Cast Iron Round Cocotte
- Heavy and tight-fitting lid
- Oven safe up to 900F/482C
- Lids are oven safe up to 500F/260C
- Nickel steel knob
- Smooth enamel bottom works on all stovetops
- Unique interior matte texture
- Dishwasher safe but hand wash recommended
2. Le Creuset Enameled Cast Iron Signature Round Dutch Oven
- Large handles for a firm grip , even with oven mitts.
- Ideal for use with Ceramic Hob, Electric Hob, Gas Hob, Grill, Oven, and Induction hob
- Superior heat distribution and retention
- A larger composite knob that withstands temperatures up to 500ºF
- Colorful, durable exterior enamel that is chipping and cracking resistant
- 5-1/2-quart round-shaped French oven made of enameled cast iron
- Cast-iron loop side handles and a stay-cool lid knob
- Limited lifetime warranty
Best Cheap Dutch Ovens for the Money
|Crock-Pot Artisan Round Enameled Cast Iron Dutch Oven||-Original slow cooker distributes and retains heat evenly and has generous sized handles|
-Cast Iron with a non-stick surface
-Works on gas electric ceramic and induction cooktops
-Oven safe up to 500 degrees
|Check Latest Price|
|Amazon Basics Enameled Cast Iron Covered Dutch Oven||-Cast iron covered Dutch oven|
- Side handles and fitted lid
-Oven safe to 400 degree Fahrenheit
-Holds 6 quarts
|Check Latest Price|
|Calphalon 1932451 Classic Nonstick Dutch Oven with Cover||-Durable hard-anodized aluminum construction|
-Tempered glass lid
-Oven safe up to 450F
|Check Latest Price|
|Puricon 5.5 Quart Enameled Cast Iron Dutch Oven, Round Ceramic Enamel Dutch Ovens Pot -Navy||-Capacity: 5.5-Quart|
-Heavy-duty Cast Iron core for superb heat retention and distribution
-Porcelain Enamel surface
-Oven-safe to 540 degrees F
|Check Latest Price|
|SULIVES Non-Stick Enamel Cast Iron Dutch Oven Pot with Lid||-1.5 Quart Enameled Dutch Oven|
-Non-Stick & Easy-to-Clean
-Heavy cast iron construction offers superior heat retention
|Check Latest Price|
Milo Dutch Oven Review- The Bottom Line
Many people associate Dutch ovens with high prices. When quality is mentioned, Le Creuset and Staub cookware always come to their minds.
However, these Dutch ovens are not your options if you are shopping on a budget. They are quite expensive and will certainly break your bank.
But you shouldn’t worry anymore. And yes, you should not compromise on quality even when you’re on a tight budget.
Milo Dutch Oven is your to-go-to cookware when you want to get value for every coin you spend. This new entrant is offering high-quality Dutch ovens at half the price of Le Creuset Dutch ovens.
I tried the cookware and I can guarantee that it rivals Le Creuset on all parameters – performance, design, elegance, heat retention, and durability. Buying one direct from the manufacturer gives you benefits such as free shipping. Get one today and enjoy searing, braising, and cooking like the boss you are.
Chef Boniface is a graduate in Culinary Arts from the Institute of Culinary Education, New York. He has worked in several restaurants and is currently the Head Chef at Cavali Restaurant.
He has excelled in developing unique recipes and influencing the menu at the restaurant. He prides himself in sharing his knowledge at thekitchenpot.com where he writes about the best cookware for various recipes.